Your order will be ready for Delivery / Collection on Friday 30th October
Baby back ribs
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These ribs come from the loin.
For perfectly cooked ribs you must ad moisture and slow cook before you braai or bake in the oven. You can boil or steam them but the key here is to do almost all the cooking in liquid (waters, wine, broth, cider etc.). Once cooked add the basting / dry rub of your choice and get them crispy under or over some serious heat.