Cure Deli boerewors is 65% beef and 35% pork. We make this in the traditional way, using only meat, salt and their own blend of spices, which includes dry roasted coriander for that distinctive boerewors flavour, making it a must at any braai. No gluten, sugar, water, MSG or preservatives are ever added.
We pack all our sausages: 4 x 85g sausages per pack not in a coil shape as per the picture above.
